Stuffed Turkey Tenderloin (Excellent for the Holidays!)

This Stuffed Turkey Tenderloin is the right fall consolation dish! It is made with tender turkey tenderloin full of candy potatoes, cranberries, apples, spinach, and maple syrup. You get all of the candy and savory flavors you’d discover at Thanksgiving dinner all rolled up into one!

This Turkey Breast Tenderloin with Candy Potato and Apple Stuffing is ideal on your subsequent vacation meal or a comfortable fall dinner! Though this recipe may appear fancy, it is really easy to make!

To make this lovely stuffed turkey, all you must do is butterfly the tenderloins, sauté the greens, stuff them, and bake. The toughest a part of this recipe is truthfully butterflying the turkey tenderloins, which is not arduous in any respect!

I am going to stroll you thru step-by-step directions so you may create this comforting meal that resembles a whole Thanksgiving dinner with out the stress!

In search of extra turkey tenderloin recipes? You will need to take a look at my Air Fryer Turkey Tenderloin, Grilled Turkey Breast Tenderloin, and Baked Turkey Tenderloin!

Why You Ought to Make Stuffed Turkey Breast Tenderloin

• Excellent for fall: The mix of candy potatoes, apples, and cranberries makes this dish a comfortable, seasonal meal superb for autumn nights or vacation gatherings!
• Fast and low-stress: This recipe takes a lot much less time than making a roast turkey or a complete turkey breast, however nonetheless simply as juicy and scrumptious!
• Excellent for smaller crowds: This recipe feeds round 6 folks, making it the right straightforward meal for an intimate Sunday dinner or vacation get together the place you continue to need to benefit from the coziness of turkey with out the trouble!

Wish to prepare dinner a complete turkey breast as an alternative? Make this low-effort Crockpot Turkey Breast!

Substances and Substitutions

Right here’s what you’ll have to make this scrumptious turkey recipe!

• Turkey Breast Tenderloins: That is the boneless, skinless a part of the turkey breast. It is tremendous tender and ideal for this recipe! Attempt to discover unbrined turkey tenderloins, however in case you can’t, simply scale back the salt on this recipe. If you do not have turkey, you could possibly use boneless skinless hen breasts or pork tenderloins, pounding them out the identical manner you’d the turkey.
• Shallot: I like utilizing shallots when sautéing veggies because it provides a extra delicate taste than onions. Purple or yellow onions and even scallions would additionally work on this recipe.
• Garlic: Blends completely with the shallot and provides that trace of umami taste that takes the veggies to the subsequent stage.
• Candy Potatoes: These add a barely candy taste and bulk to the stuffing. You would additionally use butternut squash or one other fall squash for the same impact!
• Apple: Provides just a little sweetness and offers the stuffing a heat fall taste! Be at liberty to make use of any sort of apple you want. Nonetheless, I believe Granny Smith apples can be a bit too tart, however that is completely as much as you! Pears would even be a scrumptious swap.
• Dried Cranberries: These are synonymous with fall and Thanksgiving, making them good for the stuffing!
• Child Spinach: Provides a touch of inexperienced to the stuffing. In case you’re not a fan of spinach, be happy to depart it out or use kale or chard as an alternative!
• Maple Syrup: Maple is a basic fall taste and provides just a little sweetness to the stuffing. Use pure maple syrup for finest outcomes. If you do not have maple syrup, brown sugar or honey works too!
• Rooster Broth: This helps to prepare dinner the candy potatoes just a little bit earlier than baking, so they don’t seem to be too crunchy. I additionally pour it into the baking dish so as to add taste and assist the turkey tenderloins prepare dinner.
• Poultry Seasoning: Use any form of poultry seasoning you want. You can too make your personal with a mix of white pepper, nutmeg, marjoram, rosemary, thyme, and sage.

Learn how to Make This Stuffed Turkey Tenderloin Recipe

In case you’ve ever stuffed a hen breast earlier than, you may completely make this recipe!

1. Prep the Turkey Tenderloins

First, preheat your oven to 400°F. Then, place tenderloins on a big reducing board. Utilizing a pointy knife, slice them horizontally a few inches, however do not reduce throughout—you need to butterfly them in order that they open up flat. Then, give them a light-weight pound with the flat facet of a meat mallet to even out the thickness, and season each side with some salt and pepper.

2. Make the Stuffing

Now, it is time to make the stuffing! Warmth up some olive oil in a big skillet over medium-high warmth. Toss within the sliced shallots and allow them to prepare dinner for about 4-5 minutes till they get good and translucent. After that, stir within the minced garlic, diced candy potatoes, and apples. Let these prepare dinner for an additional couple of minutes, simply till every thing smells wonderful.

3. End the Stuffing

Subsequent, add the dried cranberries, maple syrup, poultry seasoning, and half of the hen broth. Decrease the warmth to medium, cowl the pan, and let it simmer for about 8-12 minutes till the candy potatoes are tender. As soon as they’re completed, stir within the spinach and let it wilt down. Give the stuffing a style and regulate the seasoning if you must—it ought to be flavorful and balanced.

4. Stuff the Tenderloins

Now, take your stuffing and unfold it within the heart of every turkey tenderloin, leaving just a little border across the edges. Fastidiously roll up the turkey and safe it with some items of kitchen twine or toothpicks. For an additional taste increase, you may sear the stuffed tenderloins in a forged iron skillet to get a pleasant brown crust—extremely advocate doing this!

5. Bake the Turkey

Place turkey tenderloins seam facet down, in a baking dish. Pour the remaining hen broth into the dish and canopy it tightly with aluminum foil. Roast turkey within the oven for about 20-25 minutes, or till every turkey roll reaches an inside temperature of 155°F. As soon as completed, let the turkey relaxation for about 10 minutes, coated with foil. By then, the interior temperature ought to hit 165°F, and also you’re able to slice and serve!

Make This Dish Forward of Time

You can also make the stuffing and roll the turkey and pop it into the fridge for 1-2 days. Take it out half-hour to come back to room temperature. Then, bake as instructed within the recipe!

If you wish to clear up some oven or range area, you may prep these sides forward of time too for a low-stress vacation meal – green bean casserole, cornbread stuffing, and cranberry sauce.

Facet Dish Concepts

There are such a lot of methods to serve this scrumptious recipe! Listed here are a few of my favorites:

Ideas for Excellent Stuffed Turkey

Listed here are some useful suggestions for making this dish:

• Cook dinner till tender: Make sure that to prepare dinner the candy potatoes till simply tender earlier than rolling them into the turkey to keep away from undercooking.
• Tie it tight: Safe the turkey tightly with twine to stop the filling from spilling out whereas roasting.
• Relaxation is finest: Do not skip the resting interval after roasting—this helps hold the turkey juicy!
• Verify the temperature: Be sure to take away the turkey tenderloins as quickly as they learn 155ºF with a meat thermometer and allow them to relaxation for 5-10 minutes. This permits the carryover cooking to proceed cooking the turkey till it reaches 165ºF with out drying it out and redistributes its juices.
• Pat dry: Make sure that to pat your turkey tenderloins dry first to take away extra moisture.
• Spray: Remember to spray your baking dish with cooking spray so the turkey tenderloins do not keep on with the underside.

Recipe Variations

Listed here are some straightforward variations to make this dish your personal:

• Add some crunch: Including chopped nuts, like pecans or walnuts, to the stuffing offers it just a little further crunch.
• Make it sweeter: Add extra maple syrup and even dried cherries as an alternative of cranberries.
• Add some recent herbs: Recent sprigs of rosemary or thyme can be scrumptious for an additional depth of taste.
• Cheese: Including goat cheese or feta would give the stuffing a slight tangy taste.
• Celery: Be at liberty so as to add some diced celery and carrots to the stuffing for a extra conventional taste.
• Gravy: Make this straightforward gravy with out drippings to drizzle over prime for a vacation really feel!

Leftovers and Meal Prep

This recipe is ideal for meal prepping because it makes a ton and can final 4-5 days within the fridge!

Retailer any leftovers in an hermetic container for as much as 4 days.

Reheat within the oven or microwave, and contemplate slicing the turkey to make use of in sandwiches or wraps.