Simple Greek Hen (Prompt Pot, Gradual Cooker, or Stovetop)
Simple hen recipes are at all times a favourite, and this simple Greek Hen with oregano and garlic is on the high of the checklist.
It may be used for every part from Greek salads to wraps to Greek Chicken Bowls and has a lot taste in each chunk. We additionally love these simple Greek Chicken Gyro with Tzatziki.
For those who love daring Greek flavors, this garlic, lemon, and oregano hen is a must-try. It is juicy, filled with taste, and works within the sluggish cooker, Prompt Pot, or stovetop, no matter matches your day.
I really like a meal that stretches past one night time, and this one is ideal for that. First, we serve it with a heat pita, cucumber and tomato salad, and tzatziki. Later within the week, leftovers flip into Greek pasta, wraps, salads, or rice bowls. Simple, scrumptious, and meal-prep-friendly.
What I really like about this recipe is that you should utilize any reduce of hen, similar to breasts, thighs, drumsticks, no matter you have got. Stress prepare dinner it, bake it, or sluggish prepare dinner it. Nonetheless you make it, this one’s a keeper!
How you can make Greek Hen Marinade?
To make a extremely superb Greek marinade, you want a number of vital substances. After that, you possibly can combine and match relying in your private preferences.
- Olive oil: Select a top quality olive oil that tastes good. It may be a Greek olive oil, nevertheless it does not must be. It simply must style good.
- Lemon juice: You need recent lemon juice, and you’ll add lemon zest for much more taste. The acid within the lemons helps to tenderize the hen and provides tons of taste.
- Garlic: You possibly can’t make this hen with out garlic, and recent garlic is the best choice. It provides extra taste than garlic powder and can infuse the hen because it marinates.
- Oregano: Oregano is the primary element that makes this a Greek-style hen. Since it may be onerous to search out recent oregano, I at all times use dried oregano for this. Make sure that to decide on dried oregano, not floor oregano. Additionally, high quality issues right here. Choose a dried spice that’s flavorful.
- Purple wine vinegar: So as to add a contact of tang to this hen and likewise assist it keep tender, you need some pink wine vinegar.
- Salt and Pepper: Season every part with salt and pepper to complete it up.
To that, you’d be good so as to add some Greek yogurt. The Greek yogurt ensures tremendous tender hen each time because the enzymes within the yogurt assist to tenderize the hen. You may additionally improve the herbs with both dried or recent parsley, thyme, rosemary, or marjoram. For a spicy model, you can add some pink pepper flakes so as to add only a contact of warmth. An alternative choice for including a delicate smoky taste is so as to add some paprika or cumin.
Can I add different varieties of dried herbs?
Completely! Dried thyme or rosemary would even be nice so as to add to the marinade.
Why do not I’ve to marinate the sluggish cooker or Prompt Pot variations?
For the reason that hen cooks for not less than 4 hours within the sluggish cooker, you need not marinate it as nicely. It is going to take in all that taste because it cooks. An analogous factor occurs within the Prompt Pot since stress cooking infuses the hen extra quickly.
How can I make the hen further crispy?
For crispy bits, as soon as the hen is cooked and shredded, unfold it on a baking sheet and broil for 4-5 minutes till golden brown. This provides scrumptious texture, particularly in case you’re utilizing it for rice bowls, tacos, or wraps.
How you can Prepare dinner Greek Hen – 3 Methods
Listed below are three simple methods to make this recipe:
- Prompt Pot: Add all substances to the Prompt Pot and stir. Prepare dinner on excessive stress for a couple of minutes, then let it naturally launch. Shred the hen and let it soak within the sauce earlier than serving for further taste.
- Gradual Cooker: Mix every part within the sluggish cooker and prepare dinner on low for a number of hours till the hen is tender. Shred, combine with the sauce, and let it sit for a number of extra minutes to soak up all of the flavors.
- Stovetop: Marinate the hen for not less than a number of hours, then prepare dinner in a skillet over medium warmth till golden brown and cooked by way of. Let it relaxation earlier than slicing for the juiciest outcomes.
How you can Serve Greek Hen
There are limitless methods to serve this hen dish, however in my view, all of it begins with the toppings.
- Tzatziki: This creamy cucumber yogurt dip is the proper complement to Greek hen and what’s historically served on the facet. You should buy store-bought, or we’ve a recipe beneath to make your individual at house,
- Greek or Israeli Salad: Naturally, Greek salad goes actually nice with this hen made with tomatoes, cucumbers, olives, pink onions, and feta. We additionally prefer it with Israeli salad, which is a good choice for folk who aren’t massive followers of feta or olives.
- Olives: Whether or not you select traditional Greek Kalamata olives or attain for olive tapenade, olives add a lot taste to this dish with their salty, briny taste.
- Feta: It is onerous to not instantly take into consideration feta cheese if you find yourself making Greek meals. This dish isn’t any completely different and tastes superb with some feta cheese crumbled on high.
Will this work with hen breasts? Drumsticks? Bone-on hen?
This recipe will work with any type of hen, from boneless skinless hen breasts to drumsticks and bone-in hen thighs. For boneless and skinless hen breasts, monitor the breasts carefully to ensure they do not overcook. They may take about 4 hours on low in most sluggish cookers and about 6 minutes within the Prompt Pot, letting it naturally launch after cooking.
For drumsticks, I discover they arrive out greatest in case you marinate the hen first after which prepare dinner it on the grill or within the oven.It’s also possible to prepare dinner them within the sluggish cooker or Prompt Pot, however think about eradicating the pores and skin so it does not get soggy. Use the identical idea for skin-on hen thighs or hen breasts.
Can I flip this into Hen Souvlaki?
If you wish to make hen souvlaki, the Greek hen skewers, this recipe will work. Lower the hen into smaller items and marinate it with the remaining substances for not less than 3 hours. Then thread onto the skewers and grill till cooked by way of. You possibly can embody the pink onions on the skewers or depart them out for a extra conventional souvlaki.
Methods to Use Leftovers
This recipe makes the very best leftovers, and there are such a lot of alternative ways to make use of them. We suggest making a double or triple batch because it freezes nicely.
- Greek salad or Greek Salad Wrap: Naturally, you wish to toss this in a salad with crunchy Romaine, cucumbers, tomatoes, black olives, Pickled Red Onions, and feta cheese.
- Greek Tostadas: We love this Greek spin on tostadas. Simply substitute the leftover Greek hen for the turkey.
- Grain Bowls: Seize some cooked quinoa or farro, add the hen, roasted pink peppers, black olives, greens, feta cheese, and a few Greek dressing for a scrumptious Mediterranean Quinoa Bowl. Nice for meal prep!
- Lettuce Wraps: For a low carb choice, wrap the hen up in lettuce wraps with all of your favourite Greek-inspired toppings.
- Greek Pasta Salad: Seize some cooked pasta, leftover hen, and all the normal Greek salad elements and toss with store-bought or selfmade Greek Salad Dressing.
- Mediterranean Chicken Tacos: Use this Greek hen as the proper filling for Mediterranean Hen Tacos. Simply pile it right into a heat pita or tortillas and high with cucumber salad, feta, and tzatziki for a recent, flavorful twist!
How you can make tzatziki?
Tzatziki is the normal Greek yogurt sauce that’s served with hen gyros. It is made with yogurt, cucumber, lemon juice, garlic, and dill. Right here is a straightforward recipe for making tzatziki at house.
- 1/2 cup plain low-fat yogurt
- 1/2 English cucumber (or Persian cucumbers)
- 1 clove garlic, minced
- 1/2 lemon, juice and zest
- 1 tbsp. dill, chopped
- Salt and pepper
- Instructions: Grate the cucumber and use a paper towel or cheesecloth to squeeze out all the additional moisture. Make sure that to squeeze out as a lot water as potential. Stir the cucumber into the yogurt together with the lemon juice, lemon zest, dill, salt, and pepper. Refrigerate for 1 hour or extra.