Weight Watchers Cranberry Pecan Muffins

These WW-friendly cranberry pecan muffins are so extremely fluffy and scrumptious! The perfect half is that they’re solely 3 WW factors per muffin.

The pastry itself is subtly candy, with dried cranberries inside. On prime, you could have some crunchy pecan items that add some texture variation and pair splendidly with the fruit. The muffins can simply be made by hand and within the oven inside about 15-20 minutes. They’re quick to whip up, and so they definitely don’t disappoint.

A part of what makes the muffins so low in factors is that applesauce replaces a very good quantity of butter on this recipe—and the small quantity of fats used is a lighter substitute, which helps, too. I additionally used a zero-calorie sweetener, however be at liberty to make use of granulated sugar (the identical quantity) and regulate the factors accordingly if most popular.

For the very best expertise, get pleasure from these muffins at heat or room temperature. They’re particularly scrumptious with mild butter unfold on them or possibly even some sugar-free jam. In the event you love making muffins for all events, you may as well take a look at my muffin recipe collection, which has quite a few delicious WW-friendly recipes.

Why You Ought to Strive This Recipe

• The muffins have an unimaginable style and texture! These muffins are mild and moist with scrumptious crunchy nuts and sweet-tart cranberries.
• Nice for meal prep or making forward. Make a batch of those muffins and freeze them for busy mornings. All you’ll should do is pop one within the microwave and pair it with one thing like a smoothie for a lightweight breakfast.
• Newbie baker-friendly. You don’t must know any particular strategies for this recipe to end up proper. It has a quite simple preparation!

Recipe Overview

• Serving Measurement: 1 muffin
• Variety of Servings: 12
• Time to Prepare dinner: 20 minutes
• WW Factors Per Recipe: 3 WW factors per muffin, 35 factors for all the batch (Click here to view the recipe within the WW app. WW login is required)

Components in Cranberry Pecan Muffins

• 1 ¾ cup All-purpose flour
• 1 tbsp Baking powder
• 1 ½ tsp Vanilla extract
• ½ cup Zero-calorie sugar alternative
• ¾ cup Unsweetened plain almond milk
• 3 tbsp Mild butter substitute, melted
• 1 Egg
• ½ cup Unsweetened applesauce
• ½ cup Dried cranberries, reduced-sugar or no-sugar-added
• ⅓ cup Chopped pecans

Directions for making Cranberry Pecan Muffins

1. Preheat oven to 375F. Grease a muffin pan. In a single bowl, whisk the entire moist elements till clean. In one other bowl, do the identical with the dry elements (minus the cranberries and pecans) to interrupt up any lumps.

2. Add the dry elements to the moist and whisk till a clean batter types, being cautious to not overmix. Fold within the cranberries till simply mixed.

3. Scoop the batter into 12 parts after which disperse the chopped nuts over prime of unbaked muffins. Press the nuts down barely in order that they adhere.

4. Bake the muffins for 17-20 minutes till totally baked; they need to be evenly golden and springy to the contact.

Variations and Substitutions

• Cranberry Orange Muffins: Add some contemporary orange zest to provide a citrusy twist to the muffins. This can deliver out the very best qualities within the cranberries! You may as well sub a portion of the milk with orange juice for a extra ahead orange taste.
• Nut Kind: In the event you choose, you should utilize almonds or walnuts (or one other kind). Be certain to finely chop them so they’re straightforward to sprinkle on prime.
• Milk Kind: Though I used almond milk, you might be welcome to make use of your most popular milk, whether or not it’s dairy or non-dairy.
• Mini Muffins: You probably have a mini muffin pan, cut up the batter into smaller parts and make two dozen mini muffins as an alternative.
• Muffins with Streusel: You probably have some additional factors to make use of up, contemplate making a cinnamon crumb topping to sprinkle on earlier than baking. You may add the pecans to the streusel or combine them into the batter with the cranberries.

Ideas and Methods for Making Cranberry Pecan Muffins

• How one can retailer cranberry pecan muffins: Preserve the muffins in an hermetic container or resealable bag. They’re high-quality to be saved at room temperature for about 3-4 days. You may as well refrigerate or freeze them to increase their shelf life.
• Watch out to not overmix the batter as a result of it is going to wreck the feel of the muffins after they bake.
• After folding the cranberries into the batter, you may let it sit for a couple of minutes, and the gluten will calm down. This can make it simpler to scoop.
• Take away the baked muffins from the pan about 10 minutes after popping out of the oven to assist maintain the outer a part of the muffins comfortable. You don’t need them to hold over-cook within the scorching pan for too lengthy.

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